(Below: Luke pickin up the pieces. Notice the beautiful green wall. I love it.)
By 10:45 we were on the busy-Denver roads making our way north. This was our first time all trip that we would be heading due north. The front range was only 20-30 miles to our west as we traveled to Ft. Collins, and I was a little anxious (somewhat positively and negatively) because of the horror stories of to the wall sprawl that paved a linear path northward from Pueblo, Colorado along the front range. This was the first time that we were riding through such a densely populated region since east of the Mississippi; of course a welcome change for food and water but not without the headache of increased traffic and the chance of being smashed by a hydrocarbon chariot.
I have mentioned to a few of my friends and counterparts about the anticipated ontological shift that was symbolized by Denver. Denver was close to halfway in mileage, the end of midwest and plains, the start of a northwesternward deviation into the Rocky mountains, and finally a break where we could recharge with friends and family. People often ask why we began in the east and headed west, considering that we would be traveling into the wind and uphill. Luke summed it up poignantly, "Starting out west, we would never leave". The west is a new and stimulating force. Every mile we travel west is the furthest west that Luke or Nick have ever traveled, and my few explorations in the west have always been in brevity. Although we have been in the mountain timezone since the beginning of Colorado, post-Denver is the what we truly consider the west.
The riding today was hot, a little stressful (considering all the traffic), but all worth the trouble because of the soul-satiating entity that is the New Belgium Brewery (the bike and environmentally friendly brewery in Ft. Collins-- makers of the well known Fat Tire Amber Ale, which I have seen on tap as far east as Chicago). The tasting room was set to close at 6:00 and opened at 10:00 the following morning. Seeing that we could not realistically enjoy ourselves at 10:00 in the morning we had quite the incentive to pedal hard. We pulled into the brewery at 5:57. (below)
Although they close their doors at 6:00, we were still allowed to try four beers and were given stickers, bottle openers, a 22 oz brew for the road, and prepaid postcards. We were allowed to hang out in the tasting room until a little before 7:00; the employees were really cool and very interested in our trip.
(below: New Belgium workers gaze into the map.
Notice the weight on the left side of the map--a cassette)
(Below:Scott escorting us on his fixed ride.)
1 comment:
I can't help but notice you guys moving further and further from Athens, which in its self is a spiritual experience. i read the Ft. Collins brewery blog and felt a story communing out of ya'll. "There's this place in Ohio called Athens that brews their own beer called O'hooley's (never was Jackie O's in my book), and they make really good beer"....But I can hear yourselves saying that and at the same time feeling the distance. For me its much further, not just because I live in Korea,the time stretches it away from you. But believe me; you're never going back boys. The further you pedal away from your youth, it doesn't mourn you on the horizon, you only long for it in the rear view (but I know you're to hardcore for mirrors)
Adam Vandersall
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